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Cancer-causing foods that you should stop eating right now

4. Potato chips

You’ve most likely had potato chips before. They are tasty as a snack or in a meal. Potato chips are small slices of potato that have been deep-fried or baked till crispy and crunchy. They are a popular snack dish all throughout the world, often seasoned with salt or other flavours.

They may be inexpensive, simple, and delicious. However, these crispy, delicious snacks are lethal! Potato chips contain various kinds of artificial flavours, colors, dyes, and preservatives. The presence of acrylamide is another danger. This is a chemical found in cigarettes.

These are chemicals that your body isn’t prepared for and that dramatically raise your chance of cancer. Try oven-baked potato chips, tortilla chips, baked apple chips, whole-grain pretzels, or even banana chips. Protect your health by giving your body a much healthier alternative than potato chips!

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